Tuesday, November 9, 2010

My free time- book reviews

As you may have noticed I haven't posted for a while. This is mostly because of the sad disappearance of my camera. Well mostly the sad disappearance of the photos stored in the memory of that camera. However on the bright side I have a new camera now and I am feeling inspired to post again.

I thought I would do a post about some of the books I am reading at the moment. Most of you would be unaware that I live across from a library. The Central Library of Toyohashi in fact. Still it has taken me the last two months to find out what might be in there that interests me. Firstly there is the English language newspaper that when I feel inspired I go and read. Secondly there are language dictionaries that I will find useful in the future. Then there are a select few and I mean at most two shelves of English language books (fiction and non-fiction). Unfortunately most of these are translations of Japanese classics some of which I have read. There are no really good English authors there. If only I read Portuguese, there is a whole section for them! Anyway I selected a few and aim to finish the whole section by Christmas. With the hope of moving on to Japanese langauge children's books. So here are three of the books I have just read.

The River Ki (紀ノ川) by Sawako Ariyoshi.
Perhaps my favourite of the three. Its one of those generational fictions. Where there are three parts to the story, starting with the grandmother, mother than daughter. I generally find this style of novel to be a nice read if not particularly in depth. This novel has the same characteristics as others of the same style.
It begins with the grandmother, Hana's life at the beginning of the 20th Century, a changing time in Japan. Soon after the Meiji restoration. The story continues into the post-war period of Japan with the mother, Fumio who embraces all things modern and does her best to abandon traditional Japanese culture. Then there is Hanako her daughter who becomes a bridge between Hana and Fumio, connecting all the generations.
There are many historical events mentioned in the book so if you want to read a fictional account of these times in Japan it is quite interesting. Because it was set in an area of Japan that I had lived in for a long time it was also interesting for me.
I did enjoy this novel. It was a glimpse into the lives of women in Japan at that time. Although I thought that it rushed through the war period and the second half of the book felt to me to be moving at a lot faster pace. I found this a bit disappointing. I think the author would have been better to expand the second half to be similar in length and as in depth as the first section. Overall however if you want something that is reasonably light but still contains interesting insights into Japanese culture and history you will enjoy this book.

Lady Gracia (細川ガラシャ夫人) by Ayako Miura
This is a historical novel. Set in the period of the Warring States before the Edo Period. It starts in 1543 and ends in 1600. So it spans a large period of time. The main character Tama who later becomes known as Lady Gracia is growing up in a turbulent time. While the book follows her life it also describes many of the main events happening at the time. There are many wars and Tama's family is influential and heavily involved in a lot of what occurs.
What I liked about this book was that there were not many characters who could be placed in "stereotypical" roles. While reading the novel I found myself growing to like a character who would then do something I detested and then I would be unsure if I still liked them. This made the story feel more realistic. I also thought that the translation was well done and informed the reader of historical events they may not have been aware of, without taking away from the storyline.
If you are not able to read about horrific massacres and other events like this then you should avoid this book. Although not many of them are described in detail as they occurred there are many mentions of atrocities committed by central characters. This of course is a reflection on what Japan was like at the time. It was sometimes hard to keep track of who was who as there are many characters. Although the translator provides a handy character guide in the front of the book, I still lost track of side characters sometimes.
As mentioned in the forward by the translator the author herself became a Christian part way through her life and Tama also becomes a Christian during the novel. Reading about the arrival of Christianity in Japan is interesting however sometimes I feel the author focused too much on pushing her message across that Christianity is good.
This is not a feel good tale. Everything does not end happily every after. However I found this book to be well-written and a little bit different from other historical novels I had read previously. It is a chaotic time in Japanese history and I think the novel was able to accurately portray this.

Shadow Family (R.P.G) by Miyuki Miyabe
This is a Japanese crime novel. Although written a while ago it deals with relationships on the internet and in real life and how sometimes they can cause problems. To begin with I thought this story had the potential to be interesting but in the end I found it to be disappointing.
Firstly it was clear from within the first third of the book who had committed the crimes and what the ending of the book would be. Yet the author still had to drag out the story. To be honest I am not really sure why I kept reading. Maybe Japanese readers have not watched as many episodes of Law and Order or NCIS as I have and therefore are less capable of easily guessing who the murderer is but I don't think this is the case. Therefore I am left wondering why this book was selected as one of the few to grace the shelves of the English section in the library. According to the cover it seems to have had many accolades in the Western media but frankly I cant see why.
Secondly what annoyed me constantly throughout the entire novel was the translation style. All the "Japaneseness" had been removed from the language. Words as simple as Soba (a type of buckwheat noodle) were translated to "buckwheat noodle" and I thought this made the book less interesting for me. Also the speech was changed I think (although I will have to consult the Japanese original to confirm) to be very Americanised. The teenage characters spoke in a way that seemed like an American teenager rather than a Japanese one. The names of all the characters might as well have been changed to those of American names and the location changed to that of somewhere in America.
I would not go out of your way to read this book. If you have only two shelves of English books at your disposal then perhaps you should go ahead and read it but otherwise there are better books out there. Go read Girl with a Dragon Tattoo, if you haven't already.

So this is it for now. There will definitely be more exciting things to come and many pictures with my new camera. :-D

Friday, October 15, 2010

元気 in Gamagori

I love this place. How could you not considering there are postboxes with cute mandarins on top!! Not only am I privileged to visit this place two weeks in a month because two of my schools are here, but also I spent a lovely Sunday here recently with a friend. Here being of course the charming city of Gamagori 蒲郡. With a population of just over 80,000 (thank you wikipedia) it is significantly smaller than where I live. However I think I like it better. If I could I would move here. It is still conveniently located to get to other places and it has some interesting places to visit in your free time. 
So where did my friend and I go on our day here? To eat melon of course. Delicious super expensive melon. I have seen them retail from $10 to as much as $100 or more. While personally I can never imagine spending so much money on a piece of fruit there are obviously people out there who do. Secretly I kind of wish one of them would buy me one, especially a square watermelon. We went to the Gamagori Orange Park which at this time of year grows grapes and melons, to have all-you-can-eat Melon and BBQ lunch. I was impressed by the melon we ate, but not enough to buy a whole one to take home. However I do enjoy going to these kinds of places to go "fruit picking" and hopefully I will be able to go apple picking soon and strawberry picking in the spring.

As recommended by some colleagues of ours we decided to go to a place called Laguna. I was not sure exactly what to expect. I knew it was a place where you could get a pedicure from carnivorous fish but I was unsure of what else was available. In the end much to my disappointment I did some lovely things but missed out on my flesh eating fish experience. Seriously I have actually been wanting to try this for a while but each time I miss out. NEXT TIME I will definitely go.

So what did we do instead? Well at Laguna is a large shopping center and although that in itself is enjoyable what ended up fascinating us was the fish market. I am sure it doesn't compare to others that can be found in Japan but to a landbound Australian I thought it was wonderful. Not because I was going to buy a fish to take home but because you could select from many stores what you wanted to eat and they would prepare it fresh and you ate it there. We had some kind of large oyster grilled in front of us, eel deliciously crispy but a little bit charred, squid and the best dish of the night sashimi on rice. The best sashimi was tuna prepared similarly to a tartare. It was rich in flavour and went superbly with rice. There was complementary green tea as well. What impressed me greatly were the number of children eating all the different kinds of fish. I cant imagine Australian children being as open to some of the different kinds of seafood available. We spent so much time eating (or deciding what to eat) that we didn't even check out the shops on the second floor. Therefore I hope to make another trip here again soon.

Thursday, October 14, 2010

Now that I am in Japan....

One of the things that makes me realise that I am no longer in Kansas...I mean Canberra is the gradual change of season into Autumn. The time of leaves and apparently viewing them as well. But more importantly the time of Autumn themed KitKats. We have the Caramel Pudding Flavour, the Chestnut Flavour and ordinary ones. I like the ordinary and chestnut ones best. The caramel ones are just too sweet!! I still wish that there were strawberry ones which are by far my favourite but perhaps I have to wait until spring for those. As even chocolate in Japan follows the dictates of the season.

For those of you who don't already know I am living in a small apartment with disappointingly limited cooking facilities. This is a picture taken a few days after arriving and I have improved things since then. The disgusting second fridge down the bottom has been removed to the balcony and I have utilised the space to store pots and pans. I have also added a trim to hide the rust. You can buy all sorts of stick on laminate stuff from the 100yen stores and this has been very useful. I have also bought a most glorious and wonderful portable gas stove. So now I can cook rice and what I intend to eat with it at the same time!! Future plans include a microwave purchase.
To christen my new gas stove I made a Japanese gratin, I suppose its really just a glorified pasta bake. It has chicken, spinach and mushrooms in it as well as spaghetti pasta. I cheated and used a Japanese packet mix although reading the instructions can be a bit hit and miss so I think I achieved something regardless. Next time I will make the white sauce from scratch. I melted the cheese on top using the common toaster oven which is like a portable grill. They are in most houses in Japan. This attempt has proven to me that I can use my tiny kitchen to achieve delicious food. Now all I have to do is decide what to make next.

Sunday, May 17, 2009

the edible dragonfly




This is perhaps more fittingly the beginning of my blog. Today at a carboot sale I found this lovely dragonfly hanger which now proudly has my apron hanging on it. I see this as a sort of beginning for the trials and triumphs of cooking that I will share here.

Friday, May 15, 2009

Bento obsession

bento1: mushroom rice, teriyaki tofu and salad

Ever since I went to Japan on exchange as a teenager I have had a certain fascination for the Japanese bento (lunch box), even going so far as to research its history and different types. The bento I create are by no means "authentically Japanese" they certainly don't always contain Japanese food but I do try to put a variety of different delicious and healthy food in the lunch box.

I may not be vegetarian but most of the bentos I make are. My "partner in crime" is vegetarian and so I try to be create bentos that are not only tasty and healthy but meat free. This also limits how much I can copy from Japanese bentos as the majority have some sort of meat or fish in them. After searching the web it seems to me that more people are starting to warm up to the idea of making lunches similar to those of the Japanese. They dont have to be complicated and admittedly most of mine contain some leftovers from dinner as well as things I have cooked especially for lunch.

bento2: cylinder onigiri (rice balls), boiled egg, stir fry veges

Thursday, May 14, 2009

And so it begins...

I wanted to begin this blog with an ode to the farmers market at Epic. I have been checking online for other farmers markets around Australia, in places that I am planning to visit or places I have lived and they do not seem to be as common as they should. Although the weather is getting colder and making it harder for me to get out of bed early on a Saturday morning the delicious food I can buy makes it worthwhile.

We buy the absolutely delectable tofu skins as often as we can from the handmade tofu stall. We fry them and eat them with a Vietnamese dipping sauce. They are crunchy and delicious on the outside and perfectly smooth on the inside. Unfortunately they often sell out before we get a chance to buy some from the kind couple who run the tofu stall but that makes them even more of a special treat when we do get our hands on some.